With views out over the world’s oldest golf course and the famous Musselburgh Racecourse, Saison has the perfect backdrop to present its menu of seasonal delicacies from Britain and the continent. Sumptuous pasta recipes are complemented by the extensive selection of Italian and French wines, while the famed Scottish seafood such as salmon and mussels on offer is irresistible.The bar at Saison …
A longstanding local favourite, Auberge Brasserie is an invitingly informal restaurant in Southport serving inventive brasserie classics with a dose of French flair. Dishes include roast rump of Welsh lamb with garlic and nettle sauce and red mullet with a hazelnut crust. The warmth of the bistro-style interior is set off by gilt mirrors and chandeliers, with pavement seating for the summer …
More info – Auberge Brasserie – French Restaurant – Southport
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